Currently, she is working as a clinical dietitian in subacute rehabilitation and surgical hospital located in the Perth metropolitan area. Holly works with patients with various medical conditions including but not limited to; chronic disease, malnutrition, weight management and Irritable Bowel Disease/Syndrome. Holly has a special interest in gut health, specifically irritable bowel syndrome, as well as nutrition in pre-pregnancy/pregnancy and PCOS, which she hopes to further develop her knowledge in the near future.
Outside of work, Holly enjoys running, regular gym sessions and spending time with her family. She uses social media as a way to provide individuals with nutrition information and simple tips to live a healthy, active life. She also shares her love for nutritious food by preparing and cooking healthy meals that are affordable and simple to make.
Masters of Nutrition & Dietetics – Edith Cowan University (Accredited Practising Dietitian APD)
Bachelor of Health Science (Nutrition) – Edith Cowan University